WebbDownloaded from www.sgmjournals.org by IP: 52.2.249.46 On: Fri, 11 Sep 2015 07:44:58 Re-examination of strains formerly assigned to Hyphopichia burtonii, the phylogeny of the genus
The first human report of Hyphopichia burtonii, initially …
Webb1 dec. 2009 · Hyphopichia burtonii, the type species of the genus, is a food spoilage organism and was shown to produce styrene that results in off-flavours in fermenting … Webb1 jan. 2011 · Ecology: Hyphopichia burtonii has been isolated from a wide variety of substrates – as seen from the listing under "Origin of the strains studied". A large proportion of the strains are from high starch substrates, such as corn, wheat ( Kurtzman et al. 1970 ) and rice (Teunnison 1954). instinctive behavior animals
Antifungal activity of commercial sanitizers against strains of
WebbHyphopichia burtonii Click on organism name to get more information. Hyphopichia burtonii NRRL Y-1933 Disclaimer: The NCBI taxonomy database is not an authoritative source for nomenclature or classification - please consult the relevant scientific literature for the most reliable information. Webb1 nov. 2010 · On the basis of the nucleotide divergence in the internal transcribed spacer (ITS) domain of the rRNA gene and the D1/D2 domain of the 26S rRNA gene, species of the genus Hyphopichia can be divided into different phylogenetic groups. In this study, three distinct phylogenetic clusters as well as a novel species, Hyphopichia … Webb17 juni 2013 · Contamination of food industrial environments and recontamination of finished products by Chrysonilia sitophila and Hyphopichia burtonii have long represented serious problems for the bakery industries. As one of the most common ways to slow down or avoid fungal spoilage on bakery products is the use of ethanol, in the … jmnb medication